History
Owner/Chef Dan Yoon has been in the restaurant business for over 27 years. He has owned and operated several restaurants including Hana Japan Steakhouse in Dublin, which has wowed guests and celebrities on a regular basis. The new Berkeley Marina location promises to bring this unforgettable fine dining experience to a whole new set of discriminating diners, carrying on Hana Japan’s proud tradition of gracious hospitality. A large banquet facility that can accommodate 50 to 300 people is also available on the lower level. Ask for our special banquet menu.
Enjoy fine dining that’s transformed into a novel, fun experience. Talented chefs twirl their knives and display their prowess with the freshest ingredients. Prepared to your taste, at your table. A touch of culinary drama and comedy from your personal chef enhances the atmosphere. Hana Japan Steakhouse offers a delectable choice of steak, chicken and seafood. Plus a variety of cocktails and full bar service. The beautifully designed interiors feature Teppan Tables crowned with pagoda tops that seat a group of guests around a large hibachi grille. Mood lighting and stylish interiors add to the overall ambience. A serene view of bobbing yachts moored at the Berkeley Marina provides a scenic touch.
